Daiquiri

Name: Daiquiri
Prep time: 3 min
Cook time: 4 min
Total time: 7 min
Yield: 1 glass
Cuisine: Cuba
Ingredients: 60 ml light rum; 30 ml fresh lime juice; 15 ml Sugar syrup

Daiquiri brings together light rum, fresh lime juice and sugar syrup. This version is shaken and fine-strained, not blended.

RumShakenMartini or coupe glass

Total7 min

Servings1 glass

DifficultyMedium

Preparation 3 minMixing 4 minNo ratings yet

European Bartender School

Tips for mixing

Chill your glass and set out every ingredient.

Measure accurately and use plenty of cold ice.

Taste before serving and adjust the balance.

METHOD

How to make it

01
STEP 1
Done
Pour all the ingredients into a shaker and shake.
02
STEP 2
Done
Shake and fine strain into a chilled martini or coupe glass.

Cocktail profile

Base spirit: Rum
Technique: Shaken
Glassware

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Daiquiri

How to make it

Cocktail profile

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How this cocktail tastes

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Cuba Libre